Melt-In-Your-Mouth Crockpot Garlic Butter Steak Bites

Crockpot Garlic Butter Steak Bites

Imagine tender chunks of beef swimming in the most incredible garlic butter sauce—that’s exactly what you get with these Crockpot Garlic Butter Steak Bites. This recipe takes affordable stew meat and transforms it into something that tastes like pure luxury. It’s one of those magical crockpot recipes where simple ingredients become extraordinary with just a little time and patience!

Why You’ll Love This Crockpot Garlic Butter Steak Bites

  • Luxury on a Budget: It tastes like a fancy steakhouse dinner but uses cheaper cuts of meat like stew meat or chuck. You get that premium flavor without the premium price tag!
  • Buttery Goodness: The garlic butter sauce is absolutely addictive and perfect for soaking into rice, mashed potatoes, or crusty bread. You’ll want to lick the plate clean!
  • Effortless: This is genuinely one of the simplest crockpot recipes for dinner you will ever make. Just toss everything in and walk away—your slow cooker handles the rest.

Crockpot Garlic Butter Steak Bites Ingredients

Here’s what you need to create this buttery masterpiece:

  • Stew Meat: Pre-cut beef stew meat works perfectly, or you can cube your own sirloin steak into 1-inch pieces. Either way, the slow cooking makes it incredibly tender.
  • Butter: Lots of it! Real butter creates that rich, velvety sauce that makes these steak bites so irresistible. This is not the time to skimp!
  • Garlic: Minced fresh garlic is absolutely best here. It infuses every bite with that signature steakhouse flavor that makes your mouth water.
  • Beef Broth: Keeps the steak moist during the long cooking process and adds depth to the buttery sauce. Use low-sodium so you can control the seasoning.
  • Onion Powder: Enhances the savory flavor without adding chunky pieces. It blends seamlessly into the sauce for that perfect umami boost.

How to Make Crockpot Garlic Butter Steak Bites

Crockpot Garlic Butter Steak Bites steps

Ready to make magic happen? Follow these easy steps:

  1. Prep Meat: Place your beef steak cubes in the bottom of the slow cooker. Make sure they’re in a relatively even layer for consistent cooking.
  2. Season: Toss the meat generously with salt, black pepper, and onion powder. Don’t be shy—the seasoning is what makes these bites so flavorful!
  3. Add Liquid: Pour in the beef broth around the meat. Then top everything with thick slices of cold butter and scatter the minced garlic all over.
  4. Cook: Cover and cook on Low for 6-8 hours or High for 3-4 hours until the meat is fork-tender and falling apart. The butter will melt into the most incredible sauce!
  5. Finish: Give everything a good stir to coat all the meat in those buttery juices. Serve immediately while it’s hot and the butter is glossy and gorgeous.

Tips for the Best Crockpot Garlic Butter Steak Bites

Want restaurant-quality results? Keep these tips in mind:

  • Don’t Overcook: Even in a slow cooker, steak can get dry if cooked too long on High. Check it at the early end of the time range and adjust as needed.
  • Use Real Butter: Margarine or butter substitutes won’t give you the same luxurious richness. Real butter is essential for that silky, steakhouse-quality sauce.
  • Fresh Herbs: A sprinkle of fresh parsley or thyme added right at the end makes it look restaurant-fresh and adds a bright, herbaceous note that cuts through the richness.

Crockpot Garlic Butter Steak Bites Variations

This recipe is wonderfully versatile! Try these delicious twists:

  • Chicken Bites: Swap beef for boneless, skinless chicken breast cubes for crockpot recipes chicken lovers. It’s lighter but equally delicious in that garlic butter sauce!
  • Spicy Cajun: Add a tablespoon of Cajun seasoning to the meat for a spicy kick that pairs beautifully with the rich butter. Perfect for anyone who likes heat!
  • Potato Add-In: Add cubed red or Yukon gold potatoes to the pot to cook right alongside the meat. They’ll soak up all that incredible garlic butter flavor.
  • Mushroom Magic: Throw in sliced mushrooms for extra earthiness and texture. They’ll add another layer of umami that complements the beef perfectly.

What to Serve with Crockpot Garlic Butter Steak Bites

These Crockpot Garlic Butter Steak Bites deserve equally delicious sides:

  • Mashed Potatoes: Serve these bites over creamy mashed potatoes to catch every drop of that buttery garlic sauce. It’s a match made in comfort food heaven!
  • Egg Noodles: Buttered egg noodles provide the perfect vehicle for all that rich sauce. Toss them right in the serving bowl for maximum flavor.
  • Roasted Broccoli: Fresh roasted broccoli adds a healthy crunch and helps balance the richness of the butter sauce.
  • Cauliflower Rice: For a low-carb option, serve over cauliflower rice. It soaks up the sauce beautifully while keeping things lighter.
Crockpot Garlic Butter Steak Bites

Crockpot Garlic Butter Steak Bites FAQs

Why is my stew meat tough?
Stew meat needs a long, slow cook time on Low to break down the connective tissue properly. If it’s still tough, just cook it longer—another hour or two usually does the trick!

Can I sear the meat first?
Yes, searing adds a deeper, caramelized flavor and improves the color, but it isn’t strictly required for this crockpot recipes easy method. Skip it if you’re short on time!

Is this keto-friendly?
Absolutely! These Crockpot Garlic Butter Steak Bites are naturally very low carb and high in protein and fat. Just skip the potatoes and serve with veggie sides for a perfect keto meal.

Final Thoughts on Crockpot Garlic Butter Steak Bites

These Crockpot Garlic Butter Steak Bites are dangerously good—seriously addictive! They turn humble ingredients into a rich, buttery feast that the whole family will devour. The combination of tender beef and that luscious garlic butter sauce is simply irresistible.

What makes this recipe so special is how it delivers steakhouse flavors with minimal effort. Your slow cooker does all the heavy lifting while you go about your day. Then you come home to the most incredible aroma and a dinner that tastes like you spent hours preparing it!

Whether you’re looking for crockpot recipes to impress guests or just want to treat yourself on a weeknight, these Crockpot Garlic Butter Steak Bites hit the spot every single time. They’re rich, satisfying, and guaranteed to become one of your most-requested meals.

Ready to experience buttery, garlicky perfection? Make these Crockpot Garlic Butter Steak Bites tonight and prepare for everyone to ask for seconds (and thirds!).

Crockpot Garlic Butter Steak Bites

Crockpot Garlic Butter Steak Bites

Juicy steak bites slow-cooked in a rich garlic butter sauce until melt-in-your-mouth tender.
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4
Course: Main Dish
Cuisine: American
Calories: 425

Ingredients
  

  • 2 lb beef stew meat or sirloin, cubed
  • 1 tsp salt
  • 0.5 tsp black pepper
  • 1 tsp onion powder
  • 0.5 tsp garlic powder
  • 1 cup beef broth
  • 6 tbsp unsalted butter
  • 6 cloves garlic, minced

Method
 

  1. Place steak cubes in slow cooker and season.
  2. Pour broth around meat.
  3. Top with butter and garlic.
  4. Cook on Low 6–8 hours or High 3–4 hours.
  5. Stir and garnish before serving.