Savory Lipton’s Onion Soup Meatloaf Recipe You’ll Love
It’s happened to all of us: lipton’s onion soup meatloaf recipe comes to mind after a long week, you want comfort food, but you don’t have the energy for anything fancy or time-consuming. Heck, maybe you’ve made meatloaf before and it always came out kind of…meh? I get it. All I wanted was something warm and satisfying, but not fussy like those five-step recipes with weird stuff like Worcestershire sauce (I can’t even spell it right sometimes). So, if you’re after simple, flavorful, and pretty much foolproof, you need this in your life. P.S. If you like straight-up taste-packed classics, my Beef Ramen Noodle Soup Recipe is another household favorite. Why I Love This lipton’s onion soup meatloaf recipe Can I just admit—I’ve tried a lot of meatloaf over the years. Like, from diners by the interstate, at potlucks, even store-bought. Nothing ever hits the spot quite like making lipton’s onion soup meatloaf recipe at home. It’s like a flavor hug. That onion soup mix is magic, y’know? You dump in a handful of basics (seriously, almost all from my regular grocery run), give it all a mush (messy hands alert), and wait for the smell to drift through the house. More than once my neighbor’s knocked on the door. “What’re you cooking’ over there?” they ask. It really is just so good you’ll make it twice in one week. Don’t ask how I know. Once, I brought it for a game night. Friends devoured it before halftime even started. (No leftovers for lunch, darn.) “This is hands-down the best meatloaf I’ve eaten, and it’s so easy my teenager can make it. The onion soup mix gives it that special kick—everyone always asks for seconds!” lipton’s onion soup meatloaf recipe Key Ingredients There’s not a whole novel of ingredients here, thank goodness. You’ll want to snag these from your pantry or fridge: I’ll be honest, once I tried mixing in some cheddar and still think about it. So, if you have it, throw a handful in! There’s room to play, but these are the main players. How To Make lipton’s onion …