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Baked Broccoli Cheese Balls
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Baked Broccoli Cheese Balls

Crispy outside, cheesy inside broccoli bites that make veggies irresistible. Perfect for kids, parties, or healthy snacking.
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Appetizer, Snack
Cuisine: American
Keyword: baked broccoli cheese balls, healthy broccoli bites, kid friendly vegetable snack
Servings: 5 servings
Calories: 78kcal

Ingredients

  • 3 cups broccoli florets
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup almond flour or breadcrumbs
  • 1 large egg
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp salt

Instructions

  • Preheat oven to 375°F and line baking sheet.
  • Steam broccoli, chop finely, and squeeze dry.
  • Mix all ingredients until combined.
  • Roll into 1-inch balls and place on sheet.
  • Bake 20–25 minutes until golden.
  • Cool slightly before serving.

Notes

Squeeze broccoli very dry to avoid soggy balls. Chill mixture if sticky. Freeze after baking up to 3 months.