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Easy Crockpot Chicken Breasts Recipe
Juicy, tender Easy Crockpot Chicken Breasts Recipe made with simple pantry ingredients! Perfect for meal prep, salads, or a quick dinner, this recipe is hands-off and full of flavor.
Prep Time
5
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
5
minutes
mins
Course:
Dinner, Main Course
Cuisine:
American
Keyword:
chicken breasts, crockpot chicken, slow cooker chicken
Servings:
4
servings
Calories:
190
kcal
Author:
Michonne Zendaya
Cost:
2
Equipment
Crockpot / Slow Cooker
measuring spoons
Tongs
cutting board
knife
Ingredients
4
boneless skinless chicken breasts
1
cup
chicken broth
1
tsp
salt
1/2
tsp
black pepper
1/2
tsp
garlic powder
1/2
tsp
onion powder
1/2
tsp
paprika
1
tbsp
olive oil
Instructions
Place the chicken breasts in the bottom of the crockpot.
Pour the chicken broth over the chicken breasts.
Sprinkle salt, pepper, garlic powder, onion powder, and paprika over the chicken.
Drizzle olive oil over the top.
Cover and cook on low for 4 hours or until chicken is cooked through and tender.
Remove chicken and let rest for a few minutes before slicing or shredding.
Notes
These chicken breasts are great for shredding and using in tacos, salads, or sandwiches. Leftovers store well in the fridge or freezer.