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Halloween Bloody Baked Brie
Michonne Zendaya

Halloween Bloody Baked Brie

A spooky Halloween appetizer featuring warm, gooey baked brie topped with sweet raspberry preserves for a bloody effect — perfect for festive gatherings.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 6 servings
Course: Appetizer
Cuisine: American, French-inspired
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 1 wheel brie cheese (8 oz)
  • 1/3 cup raspberry preserves
  • 1 tbsp honey (optional)
  • crackers, crostini, or apple slices (for serving)

Equipment

  • baking sheet or oven-safe dish
  • parchment paper
  • knife
  • oven

Method
 

  1. Preheat oven to 375°F (190°C). Place brie wheel on a parchment-lined baking sheet or oven-safe dish.
  2. Bake for 12–15 minutes, until brie is softened and gooey inside.
  3. Remove from oven and spoon raspberry preserves over the top, letting some drip down the sides for a bloody effect. Drizzle with honey if desired.
  4. Serve immediately with crackers, crostini, or apple slices.

Notes

Best served immediately while warm. Pair with crackers, crostini, or apple slices. Swap raspberry preserves for strawberry or cherry if preferred.